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Cheesy Scrambled Eggs

Cheesy Scrambled Eggs

Ingredients:

  • 2 Large Eggs
  • 2 Tbsp.Butter
  • 1 Oz. Cheddar Cheese
  • 1 tsp. Chopped Chives
  • Spices of your choice

Directions:

  • 1. Heat a pan on the stove, adding the butter.
  • 2. Once the butter has melted, add 2 eggs that have been scrambled.
  • 3. Let the eggs cook slowly, only touching them once or twice throughout.
  • 4. the whole process. You can add seasonings of your choice here
  • 5. chives, salt, pepper, hot sauce.
  • 6. Add cheese and mix everything together.