Ketoproof Coffee

Ketoproof  Coffee


  • 1 Cup Coffee
  • 1 Tbsp. unsalted butter
  • 1 Tbsp. coconut oil
  • 1 Tbsp. heavy cream


  • 1. Brew a cup worth of coffee into a large container. I use a measuring cup.
  • 2. Cut off 1 Tbsp. of butter. Drop your butter into the coffee and watch it ooze.
  • 3. Measure out 1 Tbsp. of coconut oil and plunk that it into your coffee also.
  • 4. Last but not least, the 1 Tbsp. of heavy cream. This adds a great creaminess to the coffee.
  • 5. You are welcome to add some ingredients of your choice to change the flavor. Try ground cinnamon, nutmeg, or allspice with a splash of liquid stevia.
  • 6. Mix it all together very well using a hand blender.